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Norovirus is the leading cause of disease outbreaks from contaminated food in the U.S. - Press Release

Most norovirus outbreaks from contaminated food occur in food service settings, according to a Vital Signs report by the Centers for Disease Control and Prevention. Infected food workers are frequently the source of these outbreaks, often by touching ready-to-eat foods served in restaurants with their bare hands.

Source: CDC

CDC@CDCgov Jun 3, 2014Published 13:03 UTCSignal Time 78Trust Score
CDC CDC tools.cdc.gov

Most norovirus outbreaks from contaminated food occur in food service settings, according to a Vital Signs report by the Centers for Disease Control and Prevention. Infected food workers are frequently the source of these outbreaks, often by touching ready-to-eat foods served in restaurants with their bare hands.

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