CDC releases first estimates of the food sources of all foodborne illnesses acquired in the United States
A new CDC paper, "Attribution of Foodborne Illnesses, Hospitalizations, and Deaths to Food Commodities By Using Outbreak Data, United States, 1998-2008" is being published in the Emerging Infectious Diseases journal. For the first time, CDC developed a comprehensive set of estimates using data from more than a decade of foodborne disease outbreaks and previously published estimates on how many illnesses can be attributed to each food category.
A new CDC paper, "Attribution of Foodborne Illnesses, Hospitalizations, and Deaths to Food Commodities By Using Outbreak Data, United States, 1998-2008" is being published in the Emerging Infectious Diseases journal. For the first time, CDC developed a comprehensive set of estimates using data from more than a decade of foodborne disease outbreaks and previously published estimates on how many illnesses can be attributed to each food category.
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