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Campylobacter, Salmonella led bacterial foodborne illnesses in 2016 - Press Release

Campylobacter and Salmonella caused the most reported bacterial foodborne illnesses in 2016, according to preliminary data published today in CDC's Morbidity and Mortality Weekly Report.

Source: CDC ↗

CDC@CDCgov Apr 21, 2017Published 16:21 UTCSignal Time 78Trust Score
CDC CDC tools.cdc.gov

Campylobacter and Salmonella caused the most reported bacterial foodborne illnesses in 2016, according to preliminary data published today in CDC's Morbidity and Mortality Weekly Report.

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Source Article Campylobacter, Salmonella led bacterial foodborne illnesses in 2016 - Press Release tools.cdc.gov ↗